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| Lunch Menu |
| Evening Menu |
| Specials Menu |
| Wine List |
| The Beer Festival |
| History |
| What's a witch ball? |
| Gallery |
| Places to stay |
| Things to do |
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The third Annual Beer Festival is on 6th - 8th August. See the beer festival page for details |
Adam & Dee welcome you to the witch ball bar and restaurant, the most southerly pub in mainland We opened in June 2007 and our aim is to offer good quality food and drink at reasonable prices. We have worked hard with our suppliers to provide you with local Cornish food and drink to complement the ambience of this 600 year old pub. The building has been a restaurant for over 50 years, but before that it was a farm. We don’t know for certain when it was originally built but house historians tell us that part of the building originates from the 1400s Our family run establishment offers the finest Cornish Ales, from St Austell’s Dartmoor (3.9%) and the Cornish Cyder Farm’s Cornish Rattler (6.0%) to Skinner's Betty Stogs (4.0%) and our locally brewed Witch Ball ale (4.7%) and |
We specialise in providing fresh sea food and fish and pride ourselves in the short time it takes from fishing boat to table! Often we serve lobster at lunchtime that has been landed that morning in nearby Cadgwith Cove. We have an extensive lunchtime and evening menu. At lunchtime why not enjoy our king prawn and crab salad outside on the patio in the sunshine, inside in front of a warming coal fire or in our snug. If you wish to dine with us in the evening, it’s advisable to book in advance on 01326 290662 to avoid disappointment. When you arrive, be sure to ask for today’s specials to see what's being cooked fresh for you in the kitchen. |
